Classic Beef Stroganoff *Homemade, not from a box!*

Serves 4
Prep time is approx 5 mins
Cook time is approx 20 mins
Total cost for the meal (with bread sticks) @ $10.00

2 tbsp Olive Oil
1 yellow onion
2 cloves minced garlic
1 pound ground beef
2-3 stalks celery chopped
1 pound uncooked egg noodles
2 cups nonfat sour cream

1. In a large quart boiler, bring water to boil over high heat. Add noodles and let cook @ 5 mins (dont let em get mushy!). Drain and set aside.
2. In same pot, heat olive oil and add oil and garlic, cook for 4 mins until tender, then add beef and celery. Simmer and cook for @ 7 mins until beef is cooked and celery is tender.
3. Drain fat.
4. Add sour cream inrto beef mixture, cover and remove from heat.
5. Place noodles on prety serving platter and spoon beef mixture into the middle of the noodles for a rpetty presentation.

Serve with bread sticks!